A Good Manufacturing Practices (GMP) certification ensures the basis for a successful Hazard Analysis Critical Control Point (HACCP) food safety program. The United States Food and Drug Administration (US FDA) uses it to verify that foods are safe for customers andthat they are produced under sanitary conditions.
Commentaire
Publier
Devenez cette étoile ★ (bideew), faites de nouvelles rencontres sur la plus grande communauté en Afrique et partagez vos meilleurs moments avec vos proches 
