HACCP Certification
HACCP Certificate course is designed for food safety professionals or anyone participating in designing or developing food safety systems. Integrated Assessment Services is a leading Certification organization providing HACCP Training and Certification. Upon successfully completing the course, you will be awarded an internationally recognized HACCP certificate.
What is the importance of ISO 20000 Certification?
ISO 20000 Certification is a representation of the organization that delivers high-quality services to its customers and shareholders. This certification encourages the suppliers to bring effective improvements in the delivery of quality services. Achieving the ISO 20000 Certification is not easy for all the organizations. The ISO 20000 standard requires lots of resources to implement it in an organization. But once the organization achieved the ISO 20000 Certification, it will be effortless to get recognized in the global market.
certificado HACCP
HACCP (Análisis de peligros y puntos críticos de control) es un sistema de seguridad alimentaria reconocidointernacionalmente que proporcionarequisitos para controlar y reducir los peligros para la seguridad alimentaria. Este enfoquesistemáticociertamenteayudaaanalizar y controlar los peligrosbiológicos, químicos y físicosen la preparación de productosalimenticios. Además, HACCP mejora la seguridad alimentaria y reduce las posiblesenfermedadestransmitidas por los alimentos.
Formación de auditor Interno ISO 17025
Embárqueseenunviajetransformador de desarrollo y crecimientoprofesionalmientrasexploramos la capacitación de auditor interno ISO 17025 con servicios de evaluaciónintegrados (IAS) en Argentina. Enesteartículo, profundizaremosen las característicasúnicas de nuestroprograma, sus innumerablesbeneficios y las oportunidades que presenta para losaspirantes a auditores.
cGMP Certification
Current Good Manufacturing Practice (CGMP) is a term that is familiar worldwide for the control and management of manufacturing, testing and overall quality control of food and pharmaceutical products. CGMP takes quality assurance approach, which ensures that the products are consistently produced and controlled to the quality standard which is appropriate to their proposed use and as required by the marketing authorization.
